Cajun Grilled Chicken

Two chicken breasts garnished with roasted red pepper, bacon, & green onions. Served with a beurre blanc sauce.

The Braveheart Ribeye

12oz hand-cut angus Braveheart ribeye topped with herb butter

Real Grouper Dinner

Choice of grilled, fried or blackened

Coconut Shrimp

Coconut battered fried shrimp. Served with a key lime honey mustard

Garlic & Herb Shrimp Pasta

Linguini topped with sautéed shrimp, cream, & fresh garlic. Served with garlic bread. *Does not include two sides*

Mary’s Crab Cake Dinner

Two jumbo lump crab cakes served with homemade remoulade

Key West Grilled Shrimp

Topped with key lime honey mustard, pico, and cilantro

Alaskan Snow Crab

Steamed crab legs served with drawn butter

ENTRÉES

Served With Choice Of 2 Sides

Beer Battered Fish Tenders

Beer battered wild caught whitefish, served with fries, slaw, and tartar sauce.